European Breakfast Buffet Onboard Royal Caribbean's Explorer Of The Seas

Is cruise ship food really different when you sail in Europe compared to the US? Let’s find out! Join us for a morning food tour through the Windjammer buffet aboard Royal Caribbean’s Explorer of the Seas as we cruise through the Mediterranean. Today, we’re checking out the full breakfast spread—from custom-made omelettes and thick European bacon to local specialties, fresh cheeses, and continental pastries. We’ll share our honest thoughts on how European sailing menus compare to US departures, what dishes surprised us, and our favorite tips for making the most of your cruise dining. If you enjoy cruise travel, onboard food reviews, and practical cruise tips, make sure to like the video and subscribe so you don’t miss the rest of our Mediterranean adventure! In this video: 0:00 – Intro: Cruise breakfast in Europe vs. USA [0:00] – Windjammer buffet walkthrough [0:00] – Fresh omelette station & hot savory favorites [0:00] – European touches, cheeses & continental items [0:00] – Honest taste test & final verdict Join the conversation: What’s your go-to breakfast item when you're on a cruise ship? Have you noticed big differences in the food when sailing from different homeports around the world? Drop your thoughts in the comments below! #RoyalCaribbean #ExplorerOfTheSeas #CruiseFood #Windjammer #CruiseVlog #CruiseBreakfast #CruiseTips