Is Canned Food Really Safe? A Founder Answers | Cambodia Canned Fish | Foodtech Cambodia | Lach Thea

Is Canned Food Really Safe? A Founder Answers | Cambodia Canned Fish | Foodtech Cambodia | Lach Thea

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Exclusive interview with Lach Thea, Founder of Raksmey Handicraft, at Foodtech Cambodia 2026. In this interview, Lach Thea talks about turning traditional Khmer food into canned products, the safety of canned food, and the plan to share Cambodian food with the world. Key Highlights: 1. They say the company is almost one year old and has three main products: canned fish, canned eel and a traditional Khmer dish they call “Khol Mok Tray”. 2. They say the goal is to turn traditional Cambodian food into modern and convenient food for everyone, everywhere, so people can taste the freshness of Cambodian cuisine. 3. They say it is a new product made by Cambodians, made in Cambodia. They say it was a little challenging at first, because moving from fresh food to canned food made some people doubt whether canned food is safe. 4. They say their canned products are completely safe and good quality, made under good hygiene practice and following a commercial sterilization process. 5. They say both local people and international clients support the products. They say there is no official export yet, but the canned fish can be officially exported to Japan, and the products are also sold in the local market. 6. They say their vision is to spread Khmer products and traditional food around the world. They call Foodtech Cambodia 2026 a great event and the best opportunity to meet people and other companies. About Travel And Tour World: Travel And Tour World is a global travel media platform covering travel, tourism, hospitality, aviation, MICE, cruise, and luxury travel, with readership across 195 countries. [Foodtech Cambodia, Foodtech Cambodia 2026, Foodtech Cambodia 2026 interview, Foodtech Cambodia exhibition, food processing in Cambodia, food industry Cambodia 2026, Cambodian food, Khmer food, Khmer cuisine, traditional Cambodian food, Khmer traditional food in a can, traditional Cambodian food in a can, Khmer food made convenient, modern and convenient Khmer food, Cambodian food for the world, spreading Khmer food to the world, Khmer traditional food abroad, canned fish, canned eel, canned food, canned fish Cambodia, canned eel Cambodia, Cambodian canned fish brand, made in Cambodia, made in Cambodia food products, Cambodia food startup, Cambodian food startup founder, Cambodian food export, Cambodia canned fish export to Japan, Cambodia food export, is canned food safe, canned food safety myths, canned fish good hygiene practice, commercial sterilization canned food, fresh and safe canned food, food processing, Cambodia, Raksmey Handicraft, Lach Thea, Travel And Tour World] #FoodtechCambodia #FoodtechCambodia2026 #CambodianFood #KhmerFood #KhmerCuisine #CannedFish #MadeInCambodia #CambodiaStartup #FoodProcessing #FoodSafety #RaksmeyHandicraft #TravelAndTourWorld

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